This well established business provides snack food items to independent grocery stores in the California Central Valley. The owner currently services locations in a weekly route. Orders are ordinarily written one week and then delivered and filled into the displays the next week. A few smaller customers are serviced every other week. The owner drives his routes Monday through Thursday then spends Friday on warehouse duties and paperwork. Growth of the business is possible by adding new stores or by sourcing new products to sell into the existing accounts. The owner is ready to fully retire after 44 years in the business.